The mist rolled out from the forest when we went out for our morning walk and people growing up here says that it’s because Mösakärringen ( I can’t find the phonetic letter but o and e goes together and so do the a and e so it should be something like this: Moesa Kaerringen) a translation would be something like the bog hags puts out there fires after a cold night. They are a local variation to wood spirits but I call them Bog Ladies because who knows they might exists and that sound much nicer 🙂 🙂 🙂

I saw it at several places and sometimes in the forest. We were lucky to have sunshine when we were outside but mostly it has been cloudy today. Rather nice and warm though to be honest. We went out to the bog and when we reached the end of the peninsula we stood still there for a while and both the dogs and I could hear something walking behind some trees. I have no idea what but it really tried to be as quiet as it possibly could. It might have been the two moose we happened to scare away on our morning walk yesterday.

Do You remember when I pushed all those thorny rose branches through the compost grinder? Those tiny thorns are now aching their way out from my hands. The spot gets swollen and there’s usually a small blister filled with puss and that has been happening all over my hands for a couple of days 🙂 🙂 🙂 Not nice but it’ll soon be over thankfully.

Today I put an entire chicken in the oven, I’ve done that so many times before but those times I mostly did it without any spices because it was meant for my severely food allergic dog Albin. He couldn’t eat any kind of fish or meat but he could eat chicken. Also he couldn’t eat all kinds of rice either so it was always rather tricky to get his food right. Mostly however he ate vegan dog food, the first time I bought it I must say it felt so wrong because dogs usually eat meat but it worked so great that I finally could stop cooking chicken and it too na couple of years before I tried chicken again 🙂 🙂 🙂

Since the oven was on I also baked a big loaf of bread and even though it didn’t rise especially much it still turned out to be rather good. No matter how tasty these gluten free breads can be when one doesn’t use readymade mixes nothing will beat a French roll with butter, cheese and a slice of bell pepper 🙂 Oh how I miss them 🙂

I’m drinking the last cup of tea for the day and since there’s nothing I want to look at on tv I’ll continue to watch Eureka before it is time to go to bed 🙂

Have a great day!