I really don’t like to change phone.

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Another rather nice day, at least after a while. The morning was quite chilly but we had sunshine and the flies were still hiding in the vegetation trying to stay warm. We went out on a short walk because Nova didn’t seem to want to go at all. She isn’t as alert that she once was 🙂 She really didn’t want to eat much either so I was a bit worried.

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Turns out that if she can eat my food she can eat rather a lot 🙂 🙂 🙂 It does look like the ear drops finally have made her feel better though because she, after eating a lot of my food, also ate most of her own food as well. She didn’t even have any problems gulp down lots of dog biscuits either and they are pretty hard 🙂 🙂 🙂 Also she is, to be honest, not a big fan of Alma so she’s either walking a big distance behind or in front of us when she can 🙂 🙂 🙂

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So I’ve finally started to use my new phone. I really don’t understand why I need to go through zillions of questions and decide zillions of things how to manage my phone every time I need to change phone? They already know everything about me, it should be enough to just log in to Google and after that I shouldn’t have to do anything more. There was something called quick switch I could have used if I had downloaded that on my old phone (don’t think I could get away from all those questions and settings anyway) and even though it said that I could get that on my old phone even if I started to use my old one it still didn’t work. At least all my contacts followed the phone this time. I am very grateful that I can call my work friend, who’s much younger than I am, any time I need to ask how to deal with new technology 🙂 🙂 🙂

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I’ve now baked a bread in the slow cooker. I looked at the recipes ina cook book that followed with the first one I had and it’s more or less regular bread but there’s one thing I didn’t understand. They never say that the bread should rise before putting the dough in the cooker. Shouldn’t it taste horribly much of yeast if one do it like that? I just did like I always do and let it rise once outside the cooker and the second time I just started the cooker when it was supposed to rise the second time. Worked perfectly! However no matter how much towel one puts beneath the lid the top of the bread will not become brown but that’s no problem since the rest of the surface towards the cooker will be. Just turn the bread upp side down and one will have a nice brown surface 🙂 I had a bit too much basil in my bread though, I like basil but this time I learned my limit for it 🙂 🙂 🙂

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The sun is still shining and it’s 21C (69,8F) outside. Clouds and some rain will arrive later today or just after midnight and by looking at how the flies are behaving even here in my garden I’m guessing we might get thunder as well. Tomorrow will be just as warm or cool depending on how hot it is where You live but after that we’ll have a three day heat wave. I’m glad it won’t last for longer but then again our meteorologists aren’t know to be the best in the world so it might just stay for much longer 🙂 🙂 🙂 I’ll go down to my friend with the garden center again tomorrow and I do hope that my brain will make me stop at the big store to buy that hose I’ve said so many times that I’ll buy 🙂 🙂 🙂 I don’t have much to put on sandwiches either, today I went outside and picked some dandelion leafs as lettuce (and i also thinned out some small iceberg lettuce to have together with some ham and cheese and tomato slices. All I have left for tomorrows breakfast (if I want sandwiches ) are a couple of boiled eggs and the last piece of cheese.

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It is time to go downstairs and make a cup of tea and to have a couple of bon bons I think 🙂

Have a great day!

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